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Appetizer Service prices vary depending on whether Newport/Naples Rib Company is also catering the main food (dinner, etc.) of the event. Appetizer-only events are priced slightly higher and include more food and a separate service charge. Please call for details: Newport Rib Company—(949) 631-2110; Naples Rib Company—(562) 439-RIBS; Newport Rib Company@Ladera Ranch—(949) 364-9111.
HOT APPETIZERS:
- Louisiana Hot Sausage bites with our Signature BBQ Sauce
- Baby Back Rib Tips with our Signature BBQ Sauce
- Stuffed Mushrooms with Italian Sausage and Pesto
- Stuffed Jalapeño Cheese Poppers
- Boneless Buffalo Wings with Ranch Dressing
- Grilled Chicken Tenders with Sesame Dressing
- Mini Meatballs with Sweet-n-Sour Sauce
- Sausage in a Blanket
- Eggrolls or Wontons with Sweet-n-Sour Sauce
- Grilled Artichokes with Hollandaise (recommended when on-site grill is ordered)
- Assorted Quiches
COLD APPETIZERS:
- Stuffed Bell Peppers with Cream Cheese
- Fresh Fruit Kabobs
- Sun Dried tomatoes with Goat Cheese & Parsley
- Stuffed Cherry Tomatoes with Cream Cheese or Smoked Salmon or Bacon & Green Onions
- Deviled Eggs
- Bruschetta with Spinach Paté or Mozzarella Cheese & Tomatoes
- Mini Turkey, Ham and Roast Beef Sandwiches
- Cobb Salad
- Blackened Chicken Sandwiches
- Grilled Ham with Pineapple
- Fried Artichoke Hearts
- Artichoke Dip with Bread
- Buffalo Mozzarella with Tomato, Basil, Salt-n-Pepper & Balsamic Vinaigrette
- Stuffed Mushrooms with Crabmeat
- Shrimp Cocktail
ARRANGED TRAYS:
- Fresh Fruit Tray with Raspberry Dipping Sauce
- Fresh Vegetable Tray with Ranch Dressing
- Cheese & Cracker Tray
- Fresh Chips and Homemade Salsa or Mango Salsa or Guacamole
- Assorted Breads and Crackers with Brie
- Assorted Specialty Cheeses with Salami, Turkey and Ham
These Appetizers represent only a limited extent of what we can do. Our skilled chefs are capable of developing whatever ideas you may have.
CATERED APPETIZERS INCLUDE: Delivery of all items; set up of buffet with chaffing dishes, silverware, and plates; clearing of all Rib Co. items; and clean up of kitchen facilities as necessary. Typical time limit is 2 - 2½ hours. If you need our staff to stay longer than 2½ hours, there will be a $40/hour charge for each server, and a $45/hour charge for each bartender.
Prices subject to change without notice.
Newport Rib Company: (949) 631-2110
Naples Rib Company: (562) 439-7427
Newport Rib Company@Ladera Ranch: (949) 364-9111
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