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Thanksgiving Catering

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Thanksgiving Catering

Basic Prices

minimum of 40 guests

# of Guests | Food Only | Catered
40-99 | $15.50/person | $18.50/person
100-200 | $14.50/person | $16.99/person
200-500 | $13.50/person | $15.99/person
500 & up | $12.50/person | $14.99/person

Delivery/Set-up Only: $75

Menu

Slow Roasted Turkey Breast

8 oz per person

1 review
 

Stuffing

 

Cranberries

 

House-Made Mashed Potatoes and Gravy

 

Sweet Potatoes

 

Dinner Rolls with Butter

 

Additional Items to Add

Add Pumpkin Pie with Whipped Cream: $1.99/person

Add Drink:
Choice of Iced Tea, Coffee, Lemonade, Punch.
Add 1: $1.75/person;  Add 2: $2.99/person;  Add 3: $3.75/person;  Add 4: $4.25/person.
Soft Drink Cans: $1.49/person (1 can/person);  $2.49/person (2 cans/person)

Stainless Steel Chafing Dish Rental (must be returned):
$15 per dish and includes one 2-hour sterno

Disposable Wire Chafing Dish Purchase (yours to keep after event):
$10 per dish and includes water pan and one 2-hour sterno

Catered Prices Include

Delivery of all items; set up of buffet with chafing dishes, silverware, and plates; clearing of all Rib Co. items; and clean up of kitchen facilities. Typical time limit is 2 - 2½ hours.

If you need our staff to stay longer than 2½ hours, there will be a $40/hour charge for each server, and a $45/hour charge for each bartender.

**All Events held at Long Beach State University (CSULB) are subject to a 14% surcharge on all billed items due to commissions paid by Rib Company to 49er Shops.**

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